Polenghi developed the classic sorbet recipe which, thanks to its distinctly Mediterranean flavour and aroma, is a classic Italian dessert. A truly refreshing idea, sorbet is still considered today to be a simple and elegant dessert that can be enjoyed at the end of a meal, especially with fish, or as a pleasant interlude between one dish and another, or even with a snack or accompanied by excellent fresh fruit.
Pack: 88 gr | 500 gr | 750 gr
Lemon sorbet Tank
Giancarlo Polenghi has selected the finest lemons from Sicily to make an original Italian sorbet. The product is ready to be served. It is also ideal used with a sorbet-maker, wither as-is, with soft drinks or a dash of vodka, prosecco sparkling wine, etc. Practical, convenient and waste-free, is a great base for cocktails.